Honeycomb Croissant

Perfect proportion, time-consuming multilevel method and fermented in low temperature which creates the crispy and soft textures.


Premium Durian Custard Croissant

Using Malaysia premium durian D24, also known as Durian Sultan. The smooth and creamy texture with a hint of sweetness blended perfectly with custard. The aromatic durian stuffing is so delectable that even non-durian lovers will fell for it.


Seaweed Croissant

Freshly baked honeycomb croissant sprinkled with roasted seaweed powder, offering a natural salty aroma. The unique taste makes it irresistible, bite after bite.


Lemon Icing Croissant

Crispy surface glazed with the special frosting, made by fresh lemonade. Sweet and sour taste stimulates your taste bud, and makes you addicted to munching on it.


Custard Croissant

Natural vanilla embellishes the European natural butter fragrance. Silky and rich custard leaves the fruit fragrance in the mouth after serving.


Crab with Truffle Cream Croissant

A perfect honeycomb croissant filled with crab flavor sticks, mixed with truffle white sauce, topped with Parmesan cheese, and roasted to lock in the fresh seafood flavor. Crab lovers can't miss this


Caramel Pudding Croissant

A classic combination of crunchy croissant with pudding and caramel syrup, come and enjoy a luxury afternoon tea with us!


Hazelnut Chocolate Croissant

Honeycomb croissant covered with premium chocolate, adding hazelnut crunch to excel the flavor. The thickening aroma stays, makes you crave for more!


Salted Egg Yolk Croissant

Molten salted egg yolk and buttery croissant, sprinkled with some black sesame to bring out the savory taste. You’ll never say no to it!


Garlic Croissant

Perfect fusion of rich garlic, parsley, buttery croissant. It's the dream product that garlic lovers cannot be missed!


Lava Cheese Croissant

Cut a golden croissant and spread it with cheese sauce, take a bite and feel the creamy cheese explod in your mouth. A tasty taste you can never say no!


Taro and Pudding Croissant

Originated from mom's favorite cake flavor from childhood, using fresh taro and handmade pudding to create the classic flavor from the old memory.

Meat Food

Cod Roe Croissant

Using premium cod roe, the sweet freshness with a hint of spiciness. Tasting different fragrance withing one bite, its taste is irresistibly good.


Sea Salt Butter Croissant

The crispy and soft well-known honeycomb croissant with high selected natural butter applied on evenly then sprinkles the pure sea salt to top-notch every bite, the natural buttery fragrance is just irresistible.
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Lemon Meringue Clouds Croissant

Made with imported white sugar and fresh lemon juice, these crisp frosted treats have a subtle sweetness and lemon aroma. Perfect for a refreshing summer taste!


Caramel Almond Custard Croissant

A crispy honeycomb croissant with almonds and caramel drizzle is the perfect combination. One bite releases the delightful almond aroma.


Brown Sugar Mochi Croissant

The chewy brown sugar mochi and crispy croissant leave the attempting aroma of brown sugar and caramel syrup after serving.


Milk Caramel Croissant

The classic honeycomb croissant meets milk caramel from the childhood memories, it sure will bring you back to the good ol' days.


Chocolate Croissant

Chocolate dough with a chocolate stick inside not only presents an excellent match of the butter and chocolate fillings, but enhance its taste level.


Golden Cheese Croissant

Top-grade cheese slices spread on honeycomb croissant, blending sweetness with savory aroma, enticingly delicious. A must for cheese lovers, satisfying cravings.

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about us


Hazukido embraces the Shokumin spirit of Japan by selecting the highest quality ingredients.

Freshly baked on-site daily in limited quantities

Baked fresh on-site each day, our offerings are infused with the enticing aroma of natural butter. Our unique folding technique masterfully crafts a delightful contrast in textures, with a crisp, flaky exterior giving way to a tender, melt-in-your-mouth interior. 

Acclaimed Publicly / Freshly Baked in 20 Minutes / Over 10 Million Croissants Sold Annually

Elle & Vire butter
We select the top-ranked natural European butter brand, free from any additives and preservatives.
Centenary Flour brand
We select a time-honored Japanese flour brand, celebrated for its delicate texture and natural fragrance.
ISO Eggs
We use only eggs certified by ISO and SGS to ensure safety and health.

Delicate Bake



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Tasting Tips
Tasting Tips
Food Preservation
  • All products are fresh baked. For the best taste, please enjoy it on the same day.
  • If the product has fruit or filling inside, please consume it as soon as possible.
  • The product can be stored in the refrigerator for up to 3 days, in the freezer for up to 7 days.
  • After defrosting, some can be served directly or kindly refer to the heating method
Heating Method
  • Preheat the oven to 150℃
  • Bake for 3 to 5 minutes
  • Set aside to cool for 5 minutes for softness and crispiness.
※Microwave is NOT recommended.